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This week we talk to New York celebrity chefs about NTD’s upcoming Chinese Culinary Competition, Margaret Trey takes a look at the story of Mulan, a classic Chinese female warrior, and Ben Hedges tells the story of Li Bai, China’s “immortal poet.”
Video Rating: 4 / 5

3 Responses to “Discovering China – Chinese Cuisine, Mulan and Poet Li Bai”

  1. Janice Huang says:

    I liked you’re ending
    

  2. M Trey says:

    Thank you.

  3. James Poulter says:

    Yay! I look forward to this show all week. Many thanks.

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